Can you share three tips with our readers on how to make the best tacos at home? Start with high-quality tortillas, such as those from La Tortilleria. Heat them in a sandwich press until they begin to steam. Assemble your tacos quickly and enjoy them while they’re still hot. Flavour is key, so don’t be afraid to experiment. Chipotles in Adobo are a versatile ingredient that can make any dish taste delicious. Create a marinade by blending them with onion, garlic, and lime. For a zesty sauce, mix the marinade with mayo. If you’re feeling daring, try adding chargrilled habaneros for an extra kick of 昀氀avour. Enjoy yourself! Set up all the necessary ingredients for your guests including proteins, salsas, limes, garnishes, and pickled vegetables, and let them create their own tacos according to their preferences. There’s no incorrect way to make a taco.